Increase Crop Yields: Knowing microflora of disease-suppressive soils
Microflora of disease-suppressive soils is dominated by antagonistic microorganisms which produce antibiotics. These include fungi of the genera Penicillium, Tricho derma, and Aspergillus, and actinomycetes of the genus Streptomyces. The antibiotics they produce can have biostatic and biocidal effects on soil-borne plant pathogens, including Fusarium which would have an incidence in these soils of less than 5 percent. Crops planted in these soils are rarely affected by diseases or insect pests.
Crop yields in the disease suppressive soils are often slightly lower than those in synthetic soils.Highly acceptable crop yields are obtained when odors especially after tillage, b) favorable soil physical properties (e.g., increased aggregate stability, permeability, aeration and decreased resistance to tillage), c) large amounts of inorganic nutrients, amino acids, carbohydrates, vitamins and other bioactive substances which can directly or indirectly enhance the growth, yield and quality of crops, d) low occupancy of Fusarium fungi which is usu ally less than 5 percent, and e) low production of greenhouse gases (e.g., methane, ammonia, and carbon dioxide) from croplands, even where flooded rice is grown.
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Our products improve soil health by stimulating and feeding native microbial life in the soil which creates a higher yielding crop. To learn more about how you can increase photosynthetic inefficiencies, contact us today!